Agriculture

Using ClO₂ for Fruit & Vegetable Processing

Extend shelf life and improve food safety
ClO₂ (chlorine dioxide) kills algae, bacteria, fungi and viruses in contact times ranging from a few seconds to minutes.

ClO₂ reduces spoilage of (RAC) intended for commercial food processing. Food Processors no longer need to accept the taste, smell, handling and storage issues, or required rinse steps associated with bleach or PAA.

ClO₂ is also used in equipment sanitization, disinfection of animal feed and wastewater systems and their tanks & lines, farmhouse structures, confinement pens, benches, misting systems, recycled water systems, walkways, ventilation ducts, floors, walls, equipment, storage coolers.

Unlike chlorine and paracetic acid, (ClO₂) chlorine dioxide is effective over a wide pH range (4-10) and excels at cold water temperatures.

fresh tomatoes and carrots
ClO₂ Fruit/Vegetable Treatments

ClO₂ Fruit/Vegetable Treatments

  • Dramatically extend the shelf life of fresh-cut produce, with no rinse required (5 ppm/1 minute)
  • Maintain the quality of raw agriculture commodities (RAC’s) by controlling spoilage microorganisms. Minimizing negotiation at retail receiving.
  • ClO₂ is now affordable and easy to use!

Using ClO₂ on Dairy

Reduce incidences of bovine mastitis

Bovine mastitis has significant economic impact, including abnormal milk that is discarded, milk contaminated with antibiotics, loss of milk, shortened life of cow and cost of treatment.

Over 100 different microorganisms can be responsible for the condition and can be introduced at different stages of the lactation.

ClO₂ has been shown to be effective against all the most common strains as well as killing algae, bacteria, fungi and viruses in contact times ranging from a few seconds to minutes.

ClO₂ is biodegradable and exceptionally easy on animals, equipment and humans.

ClO₂ is also used in food processing and equipment sanitization, disinfection of animal feed and wastewater systems and their tanks and lines, farmhouse structures, confinement pens, benches, misting systems, recycled water systems,walkways, ventilation ducts, floors, walls, equipment, storage coolers.

ClO₂ Teat Treatments

ClO₂ Teat Treatments

  • Caustic chemicals are hard on animals (udder skins), equipment and Profits!
  • 50 ppm solutions of ClO₂ safely solve all known contaminations.
  • ClO₂ is now affordable and easy to use!

Using ClO₂ for Tanks, Lines, Hard Surface Sanitization

Also for cooling towers, potable, and non-potable water system sanitization
ClO₂ is highly effective on Cholera, TB, HIV, E. Coli, Giardia, Cryptosporidiosis, Pneumonia, MRSA, Salmonella, Polio, Herpes, Hepatitis A.

ClO₂ will ELIMINATE microbial populations in potable water tanks and systems in homes, hotels, commercial businesses as well as its wastewater tanks and lines; ClO₂ is biodegradable.

ClO₂ is effective over a wide pH range (4-10) and excels at cold water temperatures.

ClO₂ keeps tanks, lines and water clean by controlling algae and bio-slime with a continuous ultra low residual dose of only 0.25 ppm. ClO₂ is also used on beverage fountains, transfer and fluid dispensing lines and equipment, coolers, thermoses, plastic water containers and systems.

SHOCK tanks and lines with 50 ppm ClO₂ to remove organic matter and head space contaminations.

ClO₂ Hard Surface Sanitization

ClO₂ Hard Surface Sanitization

  • Algae is the ‘seen enemy’. The bacteria, fungi and viruses are likely an ‘unseen’ problem in your water systems.
  • Keep collection, storage, coolers, baskets, bins and processing equipment decontaminated and odor free (10 ppm).
  • Near neutral pH; no unwanted chemical by-products. Biodegradable.

Interested in joining our team?

Become a Reset ClO₂ Distributor. Reset owes much of its growth to developing long term, mutually profitable business relationships with its distributors. (Note: links to the Reset Chlorine Dioxide distributor site.)